|  | 
| Data analysis by Courtney Sanchez & Melissa Stevenson | 
From this graph, the smaller grocery stores with the most availability for "best" sustainable food were upwards of 42%, which is approximately 8 of the 19 species on the national index card.
The crossroads of these grocery stores are presented because some locational results were not universal. Here is a map of the locations addressed above.
|  | 
| Data Analysis by Courtney Sanchez & Melissa Stevenson | 
 





 
No comments:
Post a Comment